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Struggle to deliver the perfect poached egg? It’s time you tried Poachies Egg Poaching Bags. For perfect results every time, place an open Poachie bag in a glass, crack an egg into the bag and place in a saucepan of gently boiling water and allow to cook for between 4-6 minutes, depending on how soft you like your yolks. Remove from the pan with tongs and enjoy! With no need to swirl water or add oil or vinegar, these little bags will consistently deliver delicious poached eggs for your healthy breakfast, lunch or supper.
Where reviews refer to foods or cosmetic products, results may vary from person to person. Customer reviews are independent and do not represent the views of The Hut Group.
Single use plastics should be banned. Anyone who buys these needs to educate himself. If can't poach an egg, learn or give up. The planet does not owe you poached eggs. (Also plastics leach into food at higher temperatures. You'll probably greatly increase your risk of cancer if you use these.)