Molecule-R Culinary Whipper

This functionally designed culinary whipper is an aerated device that will allow you to create low-fat whipped cream or simply add a creamy touch to your desserts, cocktails, appetisers and side dishes. It can handle both hot and cold temperatures for endless creative possibilities! 

To reach the full and exciting potential of this culinary whipper, we recommend you use it in conjunction with the Molecule-R food additives such as agar-agar, xanthan gum and cold soluble gelatine. 

This culinary whipper also comes with a 10-recipe booklet.

Content:

- 1 culinary whipper (0.5l)

- 3 decorative nozzles

- 1 cleaning device

- 1 booklet of recipes

(N2O cartridges not included)